Кулинарные книги

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Название: Галеты без границ
Автор: Н. Тарасова
Издательство: Интернет-издание
Год: 2022
Cтраниц: 26
Формат: pdf
Размер: 13,48 Мб
Язык: русский

"Галеты без границ" от Кондитерской онлайн-школы Pastry is magic - шефа-кондитера, блогера и автора книг Нины Тарасовой, которая приглашает вас насладиться и собрать свой собственный, уникальный конструктор-коллекцию изумительных галет.
Вам не нужен кухонный комбайн, а только - разделочная доска и нож. Вам не нужны никакие формы, пирог собирается непосредственно на противне. Без дрожжей. Без яиц (только одно тесто с яйцом). Все ингредиенты самые простые и доступные, которые можно найти в любом магазине. И за минимальное количество времени и денег, вы сможете приготовить лучший десерт, перекус или полноценный завтрак/обед/ужин, где в основе нежнейшее, хрустящее, рассыпчатое рубленое тесто, так похожее в разрезе на слоеное.
Каждое тесто для галет - уникальное и вкусное. Разберутся даже начинающие!
■ Карамельно-яблочная галета (на классическом рубленом тесте, классическая галета с нежной сливочной карамелью)
■ Галета грушевая с пеканом (- на ореховом рубленном тесте с пряными грушами)
■ Веганская галета с хурмой (Это тесто можно использовать для любых овощных галет)
■ Галета с черникой - на рубленном тесте с яйцом (остальные галеты без яиц)
■ Галета со шпинатом, сыром и прошутто - на пряном рубленом тесте с травами и чесноком
■ Морковная галета с семенами чиа (По желанию ее можно сделать полностью веганской)
■ Галета с грибами и луком-пореем - на ржаном рубленом тесте на растительном масле
■ Томатная галета (на кукурузном рубленом тесте с паприкой на растительном масле)
■ Овощная галета с песто и моцареллой
Порадуйте свою семью и близких. Пусть вам будет очень вкусно!

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Галеты без границ, рубленое тесто, овощная галета, закуска, веганская, грушевая, Галета с черникой

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Название: The Complete Thanksgiving Cookbook: Quick, Easy and Tasty Thanksgiving Recipes to Enjoy with Your Family (Book 1–6)
Автор: Brian White
Издательство: Independently Published
Серия: Holiday Meals Made Easy Collection
Год: 2022
Cтраниц: много
Формат: epub / pdf
Размер: 74,02 Мб
Язык: English

The Complete Thanksgiving Cookbook: Quick, Easy and Tasty Thanksgiving Recipes to Enjoy with Your Family (Holiday Meals Made Easy Collection)
In my mind, an ideal dinner consists of three distinct courses: an appetizer, a main course, and a sweet finish. Dessert is actually and usually something I look forward to and get very enthusiastic about eating. It shakes things up, particularly when I'm satisfied but becoming tired of the main foods I've been eating. A fantastic way to wind down any dinner is by indulging in a mouthwatering and aesthetically pleasing dessert. When one thinks about desserts, one's mind immediately goes to things like frozen treats and cakes. As a result, I decided to establish the huge dessert series, which focuses on frozen desserts and cakes that are the ideal way to round up an excellent dinner shared with loved ones.
Planning a great menu is the easy way to becoming a good cook. You’ll impress your guests with the dishes you choose to make and the way they look, feel and taste. Proper meal assembly will come more naturally with experience.
The following are some of the recipes included in this cookbook: Apple Pie, Bacon Smashed Potatoes, Cheesy Beef Bacon Cauliflower Casserole, Scalloped Potatoes Casserole, Baked Turkey Rolls, Honey Glazed Ham, Turkey Pot Pie, Whole Turkey Roast, Chicken Wings with Spicy Peanut Sauce, Mixed Seafood Lasagna, Mushroom Noodle Curry Soup, Oreo Ice Cream Cake, Pound Cake with Sherbet, Pumpkin Scones, Red Velvet Cake, Spiced Chocolate Truffles, Tart Pumpkin Pie, Lemon Meringue Cupcakes, Marshmallow Ice Cream Cake, Pumpkin Mini Trifles, ...and many more!
This Thanksgiving cookbook, which was painstakingly compiled herself, is packed with all of the go-to recipes for the holiday. You and your loved ones are very sure to appreciate the scrumptious holiday recipes, side dishes, casseroles, dressings/stuffings, pies, desserts, and other mouthwatering delicacies that are included in this cookbook. This Thanksgiving, choose a handful of your family's most beloved dishes, and make plans to spend quality time together as a group. Be grateful for the actual opportunities you have to spend time with one another.
Think about variety in the dishes you make. Guests may have allergies, aversions, and different tastes. Vegans and vegetarians should be able to choose dishes that appeal to them. You can organize your dinner with colors, too. Thanksgiving has many white & brown dishes. Add red in cranberry sauce and oranges to a pumpkin pie to create a picture. Read on, let’s cook!

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The Complete Thanksgiving Cookbook, Tasty Thanksgiving Recipes to Enjoy with Your Family, Brian White, Turkey Roast, Parfaits, Casserole, Popsicles, Waffles, Lasagna, Topping, dessert, Ice Cream Cake, in a Mug, Cookbook

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Название: Homemade-ish: Recipes and Cooking Tips that Keep It Real
Автор: Lauren McDuffie
Издательство: Gibbs M. Smith Inc
ISBN: 978-1423665670
Год: 2024
Cтраниц: 224
Формат: epub / pdf (Kindle Edition)
Размер: 70,15 Мб
Язык: English

Homemade-ish is a sassy, no-guilt cookbook, with more than 100 quick-and-easy recipes, that support busy folks wanting to provide healthy home-cooked meals to their family.
Creating and enjoying home-cooked food is time well spent, but sometimes we're busy – almost too busy – to be bothered with the task of cooking, with the work of it all. How do we reconcile the impact and importance of providing home-cooked meals with the ever-lurking busyness that threatens to send us dashing to our doors to answer the call of our latest food deliveries? What do we do about this?
Meant to be a beacon of comfort, Lauren McDuffie's Homemade-ish is an invitation to let your hair down and relax a little. No judging. No pretenses. Just simple, unfussy food that you really can throw together in minutes. Offering encouragement from one page to the next, Homemade-ish is here to be a supportive guide, a delicious devotional of sorts, with every recipe a reminder to take it easy on yourself, to keep it real.
With this cookbook, McDuffie shares more than 100 recipes that make use of store-bought shortcuts and quick-fix tricks for breakfasts; appetizers and snacks; soups; salads; pastas, grains, and meatless mains; meats and fish, and desserts. From jazzed-up bagged salads to improved-upon casseroles to faked and fabulous sweets, you can feed your family well, and actually have time to sit down and enjoy the meal together.

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Homemade-ish, Recipes and Cooking Tips that Keep It Real, Comfort Food, Citrus Crunch Doughnuts, Blueberries and Cream Sheet Pan French Toast, Croque Madame Morning Buns, Pumpkin Muffins, Mall Pretzels, Pork, Shepherd’s Cottage Pie, Fish and Seafood, Ice Cream, Cookies, Chocolate-Hazelnut Creme,

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Название: Seared: The Ultimate Guide to Barbecuing Meat
Автор: Genevieve Taylor
Издательство: Quadrille Publishing Ltd
ISBN: 978-1787137455
Год: 2022
Cтраниц: 224
Формат: epub / pdf (Kindle Edition)
Размер: 88,95 Мб
Язык: English

Seared is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in different ways and the physics of how fire works.
Divided into two sections – BEAST and BIRD – and into SLOW and FAST within those sections, live-fire cooking expert Genevieve Taylor covers everything you’ll ever need to know about buying and cooking all kinds of meat, from steaks and fillets, to whole joints and whole birds, and looking at techniques from brining to marinading, smoking to braising, searing super-hot and low and slow cooking.
Genevieve provides essential information about setting up your barbecue, sourcing your fuel and lighting your fire, and setting up your grill, with troubleshooting tips throughout. Full of succulent, colourful recipes, Seared is the most useful, practical and comprehensive guide to grilling meat on the market.

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Seared The Ultimate Guide to Barbecuing Meat, Steak, Sausages and Burgers, Braise, Slow Bird, Leftovers, закуска,

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Название: Mardi Gras Recipes: A Complete Cookbook of Cajun Holiday Dish Ideas!
Автор: Allie Allen
Издательство: Independently Published
Год: 2020
Cтраниц: 77
Формат: epub / pdf (Kindle Edition)
Размер: 7,16 Мб
Язык: English

Who celebrates Mardi Gras, and what foods are served? What kinds of tasty treats are in store when you visit New Orleans for a holiday? Are Cajun and Creole dishes easy to prepare at home?
When the Mardi Gras season descends on Louisiana – and especially New Orleans – it’s a party that almost no one can resist. Much of it surrounds the treats and special dishes served during this holiday time.
The flavors of the holiday can be found even outside the state of Louisiana, but there is no better way to sample the most authentic recipes than to celebrate Mardi Gras in New Orleans, Louisiana, or to create the same dishes at home. It won’t be exactly like having drinks or catching beads in the streets of the Big Easy, but it will still be a great party!
You can make gumbo with the same type of roux they use in the Bayou, and munch on the always-popular red beans & rice. Or you could prepare crawfish dishes or gobble up crabs bathed with Cajun spices.
Hungry for dessert? Devour a piece – or two – of Mardi Gras King Cake, a sugar-sprinkled treat with a taste that’s to die for. Or, try stuffed snowballs, which are a unique treat in and of themselves.
Turn the page and learn more about the savory & sweet treats of Mardi Gras…
Fat Tuesday French Toast, Cajun Macaroni Cheese, New Orleans Hush Puppies, Mardi Gras Morning Milk Punch, Prosciutto Egg Brioche, Instant Pot New Orleans Jambalaya, Cajun Chicken Vegetable Pasta, Chicken Étouffée, Creole Shrimp with Grits, New Orleans BBQ Shrimp, Chicken Sausage Gumbo, Mardi Gras Famous King Cake, Bacon Bourbon Brittle, Pecan Bourbon Pralines, New Orleans Beignets...

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Mardi Gras Recipes, Complete Cookbook of Cajun Holiday Dish Ideas, pecan, Chicken Egg Hash, Appetizer Recipes, Slow Cooker Cajun Stew, Crawfish Boil, Creole Garlic Shrimp, Mardi Gras Famous King Cake, Creole Chicken Gumbo, Mini Crab Cakes, Red Beans Rice, Seafood Gumbo, Chayote Squash, Crawfish Étouffée, Turtle Praline Tart, Beignets, закуска, Festive & Seasonal Dishes

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Название: Winter Warmers
Автор: коллектив
Издательство: Ryland Peters & Small
ISBN: 978-1788797153
Год: 2025
Cтраниц: 160
Формат: epub / pdf (Kindle Edition)
Размер: 27,11 Мб
Язык: English

Winter Warmers: More than 65 indulgent and warming recipes for chilly days

Stay at home, KEEP WARM and stay content with more than 65 indulgent and COMFORTING` treats for winter days, from HEARTY SOUPS and cheese FONDUES to HOT CHOCOLATE and freshly baked COOKIES.
This adorable book features 65 easily ACHIEVABLE make-at-home recipes for SEASONAL treats traditionally enjoyed at WINTER POP UPS and festive outdoor markets.
A collection of creative and delicious seasonally-themed recipes provides the perfect source of inspiration for anyone planning a COSY NIGHT IN in front of the TV or any eager host wanting to add a little style and fun to their winter home ENTERTAINING.
What better way is there to spend a frosty day than to invite company over for a steaming bowl of French onion soup with a freshly baked tear-and-share bread on the side, or perhaps a velvety 'snow day' cheese fondue so everyone can get involved around the table. Or why not set up a delicious fireside sharing board complete with build-your-own hotdogs and marshmallow s'mores to toast over the flames.
And if a sweet fix is your comfort go-to how about a piping hot mug of coffee-shop style hot chocolate topped with swirls of cream and served with a freshly baked dulce de leche cookie on the side for dunking. And maybe even add a little splash of warming winter spirit to your beverages to keep your fingers toasty and add a little festive cheer!


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Winter Warmers, indulgent and warming recipes for chilly days, закуска, Hearty soups, Fondues, cheese, Toasties, Fireside snacks, suppers, Sweet things, Hot drinks, Seasonal Dishes

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Название: Cookbook for Hungry College Student
Автор: David Kane
Издательство: Independently Published
Год: 2023
Cтраниц: 70
Формат: epub / pdf (Kindle Edition)
Размер: 40,74 Мб
Язык: English

Cookbook for Hungry College Student: Easy and Budget-Friendly Recipes for the Hungry College Student
As a college student, you have a lot of things to balance on your plate. You need to make sure that you get to class on time each day and can take notes and do well on the tests. You may be involved in a number of clubs and extra-curriculars to keep you busy. You want time to network and hang out with your friends as well. And many college students have a job on top of all of this too.
Finding time to make wholesome and delicious meals that fit on a budget can be hard. Many students have to rely either on a student meal plan or on the local fast food restaurants to help make it through. Both of these can be unhealthy and hard on an already stretched budget. Luckily, there is a better way.
In this guidebook, we will provide you with some of the good meals and recipes you can make as a college student. Whether you are looking for something to sit down and enjoy when you are studying or you need something to go on those busy days where you won’t be around, you will find all that and more inside. With so many recipes to choose from, you are sure to find a meal that will impress anyone and make you feel good.
Inside, you will find many great recipes that will help you fill up your stomach and set you up for success. Some of the recipes you can choose include:
• Easy breakfasts and lunches for during the day
• Dinner recipes that will remind you of home
• Desserts you will love for one or two
• Easy meals for sitting around the dorm or apartment and enjoying
• To-go meals when you are in a hurry
Stop worrying about whether you have the time or money to have some delicious food each day. Try out these great recipes for college students and discover which one will be your new favorite.

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Cookbook for Hungry College Student, Quick Pancakes, Muffins, Chicken Salad, Black Bean Corn Soup, Meatloaf Sub, Beef Macaroni, Nutella Cake, Sorbet, Mousse, Coffee Float, Banana Nut Cake

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Название: Gathering Boards: Seasonal Cheese and Charcuterie Spreads
Автор: Sarah Zimmerman Tuthill
Издательство: Globe Pequot
ISBN: 978-1493075553
Год: 2024
Cтраниц: 152
Формат: epub / pdf (Kindle Edition)
Размер: 86,86 Мб
Язык: English

Gathering Boards: Seasonal Cheese and Charcuterie Spreads for Easy and Memorable Entertaining
Whether you're planning a big bash or an intimate date night, Gathering Boards is the insider's guide on how to make your night special. With helpful tips on how to thoughtfully array a spread of food, recipes for crafting cocktails, and how to decorate your space, this book has all the tricks, tips, and fixings to help create the perfect party setting.

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Gathering Boards, Seasonal Cheese and Charcuterie Spreads, for Easy and Memorable Entertaining, Comfort Food, Cream, Sarah Zimmerman Tuthill,

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Название: Flavors of al-Andalus: The Culinary Legacy of Spain
Автор: Janet Mendel
Издательство: Hippocrene Books
ISBN: 978-0781814560
Год: 2025
Cтраниц: 288
Формат: epub/pdf
Размер: 101,94 Мб
Язык: English

"This is a fascinating book about history but not stuck in time. Janet is a time traveler, telling us stories about the past but always making them relevant, bringing the world of al-Andalus—a region very close to my heart—to our kitchens today." — Chef José Andrés

This cookbook explores the deep and lasting influences that Islamic culture has left on modern Spanish cooking. Muslims first invaded the Iberian peninsula in 711 CE, crossing the narrow straits from North Africa and taking over most of what would become the country of Spain. The newly-conquered land initially under the caliphate of Damascus, was called al-Andalus and at one time covered almost the entire Iberian peninsula.
At his palace of Medina Azahar around 950 CE, the Caliph of Córdoba dined on refined dishes of almond cream, lamb cooked with spices, eggplant stuffed with meat and scented with cinnamon, and carrot salad with sprigs of mint. The kingdoms of al-Andalus lasted eight centuries, ending in 1492 with the fall of Granada. Islamic culture left a deep mark on the country that became Spain—on language, science, literature and most certainly on cuisine.
Author and Spanish cooking expert Janet Mendel tells the story of the Moorish influence on Spanish cooking through 120 recipes for modern-day dishes, from salads and vegetables to fish, poultry and meat to sweets and pastries, that trace their heritage to foods served in medieval times. During periods of convivencia, the different communities—Muslim, Sephardic-Jewish, and Mozárabe Christian—lived together in friendly cooperation, shopping at the same markets, trading commodities, and sharing each other’s holidays and festive foods. The interweaving of cultures embedded the foodways of al-Andalus deeply in Spanish life.
Dishes from this era include exotic spices such as saffron, the use of fruits and almonds with savory dishes, and honeyed sweets and pastries. The flavors of al-Andalus live on in modern Spanish cooking and are what makes Spain’s cuisine distinctive from the rest of Europe.

Sample recipes:
White Gazpacho with Grapes (Ajo Blanco con Uvas) * Fried Eggplant with Molasses (Berenjena Frita con Miel de Caña) * Monkfish with Raisins and Pine Nuts (Rape al Mozarabe) * Chicken in Almond Sauce (Pollo en Pepitoria) * Beef Stew with Artichokes (Cordero con Alcachofas) * Almond Cream Pudding (Sopa de Almendras) * Crispy Olive Oil Cookies (Tortas de Aceite) *

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Flavors of al-Andalus, The Culinary Legacy of Spain, Desserts, цитрус, Spanish Cooking, Food & Wine, International Cooking, алкоголь

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Название: From the Kitchen to Dining in 5 Minutes: 50 Quick Fixes
Автор: Sophia Freeman
Издательство: Independently Published
Год: 2019
Cтраниц: 124
Формат: epub / pdf (Kindle Edition)
Размер: 10,18 Мб
Язык: English

What if you were told that you can put a good meal together in 5 minutes? Would you react to the news with a scornful laugh or anything that shows that you don’t believe it? Yes, it can be pretty hard to believe, but it is possible. And this cookbook is the evidence you need.
This book features 50 quick fixes. In fact, they won’t take more than 5 minutes to make the journey from your kitchen to the table. The ingredients you need can be found easily; chances are that they are sitting in your kitchen, ready to be used already. All you need to do is follow the simple instructions in this book, and voila, your delicious meal is ready.
If you ever thought that delicious meals meant long hours in the kitchen, I’m pleased to prove you wrong.

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From the Kitchen to Dining in 5 Minutes, Chickpea Radish Salad, Bread Pizza, Bean and Broccoli Salad, Cheese Balls, Chorizo Soup, Stir Fried Tofu and Veggies, Refried Bean Taco, Coconut Balls, Fruit Cream, Pina Colada, Sparkling Lemonade, Smoothie Recipes, закуска,

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Название: The A.O.C. Cookbook
Автор: Suzanne Goin
Издательство: Knopf Publishing Group
ISBN: 978-0307958235
Год: 2013
Cтраниц: 448
Формат: epub/pdf
Размер: 40,65 Мб
Язык: English

Since her James Beard Award-winning first book, Sunday Suppers at Lucques, Suzanne Goin and her Los Angeles empire of restaurants have blossomed and she has been lauded as one of the best chefs in the country. Now, she is bringing us the recipes from her sophomore restaurant, A.O.C., turning the small-plate, shared-style dishes that she made so famous into main courses for the home chef. Among her many recipes, you can expect her addictive Bacon-Wrapped Dates with Parmesan; Duck Sausage with Candied Kumquats; Dandelion and Roasted Carrot Salad with Black Olives and Ricotta Salata; California Sea Bass with Tomato Rice, Fried Egg, and Sopressata; Lamb Meatballs with Spiced Tomato Sauce, Mint, and Feta; Crème Fraîche Cake with Santa Rosa Plums and Pistachios in Olive Oil; and S'Mores with Caramel Popcorn and Chocolate Sorbet.

But The A.O.C. Cookbook is much more than just a collection of recipes. Because Goin is a born teacher with a gift for pairing seasonal flavors, this book is full of wonderful, eye-opening information about the ingredients that she holds dear. She takes the time to talk you through each one of her culinary decisions, explaining her palate and how she gets the deeply developed flavor profiles, which make even the simplest dishes sing. More than anything, Goin wants you to understand her techniques so you enjoy yourself in the kitchen and have no problem achieving restaurant-quality results right at home.
And because wine and cheese are at the heart of A.O.C., there are two exciting additions. Caroline Styne, Goin's business partner and the wine director for her restaurants, presents a specific wine pairing for each dish. Styne explains why each varietal works well with the ingredients and which flavors she's trying to highlight, and she gives you room to experiment as well--showing how to shape the wine to your own palate. Whether you're just grabbing a glass to go with dinner or planning an entire menu, her expert notes are a real education in wine. At the back of the book, you'll find Goin's amazing glossary of cheeses--all featured at A.O.C.--along with the notes that are given to the waitstaff, explaining the sources, flavor profiles, and pairings.
With more than 125 full-color photographs, The A.O.C. Cookbook brings Suzanne Goin's dishes to life as she continues to invite us into her kitchen and divulge the secrets about what makes her food so irresistibly delicious.

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The A.O.C. Cookbook, Desserts, цитрус, Suzanne Goin, Food & Wine, cheese, charcuterie, Foie Gras Terrine, Salad Dressing, Arugula, Stuffed Squash

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Название: Honey Recipes: 30 healthy and delicious dishes
Автор: Brendan Rivera
Издательство: Independently Published
ISBN: 979-8687194211
Год: 2020
Cтраниц: 48
Формат: epub / pdf (Kindle Edition)
Размер: 6,53 Мб
Язык: English

«Honey Recipes: 30 healthy and delicious dishes for beginners and professionals»: the book is suitable for the whole family and your friends
Crockpot Beef and Broccoli * Ramen Salad * Instant Pot Teriyaki Chicken * Curry Roasted Cauliflower Salad with Chickpeas and Sweet Potatoes * Grilled Chicken Kabobs * Roasted Potatoes and Carrots * Lemon Pepper Wings * Soy Ginger Salmon * Mexican Cornbread * Winter Slaw * Sheet Pan Shrimp and Broccoli * Tuscan White Bean Toasts with Garlic and Tomatoes * Instant Pot Beef and Broccoli * Crock Pot Cashew Chicken * Creamy Cucumber Salad * Chicken with Avocado * Chickpea Salad Sandwich * Cauliflower Steak with Montreal Seasoning and Herby Avocado Sauce * Healthy Beef and Broccoli * Italian Farro Salad * Easy Peanut Chicken with Veggies * Moroccan Chickpea Salad * Teriyaki Salmon Quinoa Bowl * Sweet Potato Rounds with Goat Cheese Cranberry and Pecans * Crock Pot Teriyaki Chicken * Slow Cooker Stuffing with Apples Cranberries and Pecans * General Tso’s Tofu * Slow Cooker Greek Chicken *

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Honey Recipes, 30 healthy and delicious dishes, Broccoli, Ramen, Teriyaki Chicken, Roasted Potatoes and Carrots, Lemon Pepper Wings, Cornbread, Shrimp, Cashew, Avocado, Chickpea, Pecans, Slow Cooker

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Название: Easy Everyday: 100 Recipes and Meal Prep Ideas for Effortless Eats
Автор: Jessica Merchant
Издательство: Rodale Books
ISBN: 978-0593796351
Год: 2025
Cтраниц: 256
Формат: epub / pdf (Kindle Edition)
Размер: 163,95 Мб
Язык: English

The beloved blogger and author of The Pretty Dish makes meal prep simple with 100 recipes that offer what we all want: more time to enjoy a delicious meal with our loved ones. ""I'm obsessed with Jessica Merchant's cookbook, Easy Everyday. It's full of delicious and easy-to-follow recipes that are perfect for any night of the week"" - Gina Homolka, creator of Skinnytaste and author of the Skinnytaste cookbooks Jessica Merchant, creator of the popular recipe and lifestyle site How Sweet Eats, gets asked almost every day by fans: How do I put food on the table in a way that doesn't break the bank and doesn't make me stressed and anxious? In Easy Everyday, Jessica unlocks the secret to efficiently getting meals on the table that are nutritious, delicious, creative, and low maintenance. She’s realized that although we’re asking for stress-free ways to cook meals, we’re ultimately asking for a happy table, a place to create memories with our loved ones over a delicious meal. All 100 recipes keeps the reader out of the kitchen and spending more time with the people they love. Meal planning tips and tricks abound, with ingredients chosen for ease of preparation, versatility, and leftover quality. Jessica shares her ten-minute meal prep strategy to create easy, healthy, satisfying meals, lunches, and snacks to have throughout the day, such as Crispy Baked Breakfast Quesadillas, Peanut Butter Chocolate Oatmeal Cups, Cherry Jalapeno Chicken Salad, Lemon Spaghetti with Roasted Chickpeas and Cilantro Lime Sheet Pan Fajitas. Featuring gorgeous photos and helpful advice, Easy Everyday: 100 Recipes and Meal Prep Ideas for Effortless Eats makes meal prep quick, fun, and delicious.
sauces & dressings * breakfast bites * lunch loves * dinner & sides * easy entertaining & snacks * treats, treats, treats * cocktails & mocktails

...Crispy Baked Breakfast Quesadillas with Pico de Gallo, Banana Zucchini Muffins, Rosemary Bacon Skillet Sweet Potatoes, Almond Butter Coconut Chia Pudding, Pomegranate Kale Slaw Salad, White Bean Tuna Orzo, Rainbow Kale with Hummus Dressing, Chicken Gorgonzola, Chicken Tortellini Soup with Fire Roasted Tomatoes, Pomegranate Pepita Guacamole, No Bake S’mores Pie, Cherry Cheesecake Puff Pastry Turnovers, Sour Cream Peach Cobbler, Cherry Aperol Spritz, Frozen Lavender Lemonade, Gingerbread Espresso Martini, Blackberry Ginger Beer ...


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Easy Everyday, 100 Recipes and Meal Prep Ideas for Effortless Eats, Comfort Food, Jessica Merchant, Soufflé, Pumpkin Toffee Dream Cake, Quinoa Salad, Red Wine Cider Sangria

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Название: Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More
Автор: Kristina Cho
Издательство: Artisan
ISBN: 978-1648293429
Год: 2024
Cтраниц: 368
Формат: epub / pdf (Kindle Edition)
Размер: 101,58 Мб
Язык: English

In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a midwestern sensibility.

In Chinese Enough, Cho turns to the savory side of cooking with recipes that are neither entirely Chinese nor entirely American, but Chinese enough. Here is an array of dishes to pair with rice, the cornerstone of Cantonese cuisine, including Triple Pepper Beef, Miso Pork Meatballs, and Seared Egg Tofu with Honey and Soy. Recipes like Smashed Ranch Cucumbers and Saucy Sesame Long Beans honor the Cantonese focus on vegetables. There’s a chapter dedicated to the joy of noodles, with creative takes on traditional dishes, birthed anew in a California kitchen—from San Francisco Garlic Noodles to Creamy Tomato Udon. Plus, a chapter of Banquet-Worthy Dishes teaches the Chinese art of food as celebration, a step-by-step guide shows how to employ friends and family in the kitchen to make dumplings, and the fruit-focused dessert section acts as a lesson on finishing a meal with a small, sweet act of affection. Woven throughout, Cho’s stories of her grandmother’s Chinese garden situated in the middle of Cleveland and falling in love over dim sum are a warm tribute to the nuanced and personal ways in which one can discover and define their own culture.

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Chinese Enough, Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More,

[TTT22]

Название: You Got This!: Recipes Anyone Can Make and Everyone Will Love
Автор: Diane Morrisey
Издательство: S&S/Simon Element
ISBN: 978-1668033401
Год: 2025
Cтраниц: 272
Формат: epub / pdf (Kindle Edition)
Размер: 72,2 Мб
Язык: English

Diane Morrisey got an Instagram account to spy on her six kids. One day, on a whim, she posted a photo of a cake she’d made. Before she knew it, she had a following asking for recipes and encouragement. So began Diane’s new life phase: teaching people how to pull together a meal in a cinch.

* NEW YORK TIMES BESTSELLER *

A self-taught home cook and former caterer with six grownish kids, Diane Morrisey knows what people want to eat—and what they can cook in the short window most of us have to get dinner on the table. The 100 simple recipes in You Got This! are designed to give cooks confidence and new ideas to get out of the “what to cook” rut. Designed for carnivores, pescatarians, and vegetarians, alike, they make and break the rules: they lean on what you already have on hand, and celebrate the idea that sometimes dinner isn’t the whole shebang, but rather something that’s dinner-ish. That’s when Diane takes a package of store-bought pizza dough to make Butter Chicken Calzones.
In Diane’s hands, quick cheesy numbers such as Sheet Pan Lasagna and lighter fare like Seared Salmon with Orange Avocado Salad come together in a snap. Veg-forward dishes including Roasted Cauliflower Curry and Sesame Green Beans with Crispy Tofu bring bold flavor and nourishment, while meals in bowls, such as Ginger Pork Vermicelli, have a place here, too.
With gorgeous four-color photography throughout and tips on every page, You Got This! will empower those who are new to cooking and inspire anyone stuck in a “what to cook” rut.

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You Got This, Recipes Anyone Can Make and Everyone Will Love, puff pastry, citrus, beans and lentils, beef, chicken, Sheet Pan Lasagna, shrimp, Croissant, oodles, Tzatziki, pizza dough, vegetarian